Es campur (Indonesian ice dessert)

Yummie factor: 8.
A popular desserts in Indonesia, SIngapore Thailand, Malaysia, Vietnaam, Cambodia. Now the weather begins to warm, time for ice dessert. The recipe is really simple, just mix all the ingredients in a bowl:

• Avocado
• Sliced jackfruit
• Palm sugar (gula jawa)
• Sweet condensed milk (e.g. Friesche vlag, the most famous brand in Indo actually).
• Sago pearls
• Light Coconut milk
• Palm seeds (kolang kaling)
• Cendol dawet (warm the sago powder with water+pandan leaves+green coloring, then push through a sieve in ice cold water.)
• Ice (shaved)
• Coconut meat (optional)
• Jelly (optional)
• Biji selasih (basil seeds) (optional)